Upcoming Events

Good Work Austin is proud to offer a series of events specifically designed for individuals working in the food and beverage industry.

Whether you're a seasoned chef, a dedicated server, or just starting your journey in the industry, Good Work Austin is here to support you. We offer a variety of events focusing on professional development, networking, and mental & physical wellbeing.

Here are some reasons why you should join us:

  • Learn from the best: Gain valuable insights through workshops and talks featuring industry experts.

  • Connect with your peers: Build lasting relationships with other food & beverage professionals at our networking events.

  • Take care of yourself: Discover tools and strategies to manage stress and maintain a healthy work-life balance.

Please note: Space is limited for all events—be sure to register early to secure your spot!

While some of our events are free and open to the public, others are exclusively for members or require a fee for non-members. To learn more about becoming a Good Work Austin member and accessing the full range of benefits, visit www.goodworkaustin.org/membership.

  • We Do Good Work with Oseyo Hands-On Kimchi: Ancient Fermentation for Modern Kitchens

    When: Saturday, January 31 1:30 - 4 PM
    Where: Oseyo(1628 E Cesar Chavez St, Austin, TX 78702)

    Discover the ancient art of kimchi-making and unlock the power of fermentation this season. Join Good Work Austin and Oseyo owner Lynn Miller for an immersive, hands-on class that brings Korean culinary tradition into your home kitchen.

    In this behind-the-scenes experience, Lynn Miller and Mike Diaz will guide you through the time-honored techniques of crafting traditional kimchi—from selecting and preparing ingredients to mastering the fermentation process. You'll learn the foundations of this probiotic-rich staple, explore creative variations, and take home your own batch to ferment.

    Who Should Attend:

    Home cooks eager to explore fermentation and add healthy, flavorful staples to their repertoire.

    Anyone interested in food as a healing art and the intersection of tradition and wellness.

    Supporters of Austin's independent restaurant community who believe in the power of good food with a good cause.

    Register Here